With all of the information available on the internet, it’s very easy to just plan out everything in advance and leave nothing to chance. But sometimes there’s nothing more satisfying than just randomly wandering around and seeing what you find.
Case in point: this bakery that I stumbled across while walking around the city.
It wound up having a pretty amazing egg tart that was probably one of the better versions of that dish that I’ve ever had.
The crust was perfectly flaky with just the right amount of crispiness, and the filling had a really satisfying custardy flavour. With a light dusting of cinnamon on top, it was really something special.