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stew

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Kürtös Ételbár is interesting; it’s a tiny little hole-in-the-wall take-out joint (they do, however, have a handful of tables if you want to eat in the restaurant).  It also just happens to be connected to (and share a kitchen with) Rosenstein Vendéglő, a much fancier, acclaimed restaurant that serves traditional Hungarian fare.

Which means you can get an affordable lunch from a kitchen that really knows their stuff.  It’s a great deal.