I was a bit wary of trying the Salted Egg Yolk Loaded Fries after the almost comically anemic “loaded” fries I had at McDonald’s in Hong Kong. But I couldn’t resist. Salted egg yolk fries? At McDonald’s? I’ve gotta.
You’re probably familiar with chicken rice, a local specialty in Malaysia and Singapore, in which boiled or roasted chicken is served with chicken-infused rice, typically with chili sauce on the side.
You might not be familiar with chicken rice balls, however (I certainly wasn’t until I came to Melaka); it’s basically the same dish, but with the rice rolled up into Timbit-sized balls.
St. Paul’s Church is the oldest church in Southeast Asia, having originally been built all the way back in 1521.
Here’s one of the nice things about almost everyone being able to speak English in Malaysia: I walked into Goh Signature Centre completely at random (it looked busy, which was good enough for me). I had no idea what to order, but I was able to ask the woman in the restaurant what their specialty is.