Carbonara from Pasta a Gogo

Pasta a Gogo serves a handful of pasta dishes that they make fresh — it’s mostly a take-out joint, though they do have a couple of tables outside.  The woman behind the counter spoke English fluently, so I asked her what her favourite was, and she answered “carbonara” without even a millisecond of hesitation.  So that makes ordering quite easy; carbonara it is!  And yeah, she’s not wrong to be enthusiastic about it; it’s ultra-rich and creamy, and the crispy pieces of guanciale are salty, porky, and satisfying.