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Peking duck

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I mentioned in a previous post that I wasn’t sure if I’d get a chance to sample Peking duck — given that it involves a whole duck, it’s not exactly a solo-friendly endeavor (though in retrospect, I’m pretty sure I could have polished it off myself if I came hungry and didn’t order anything else).

Once we got back into the city, a few people from the group I went to the Great Wall with decided to go to Siji Minfu for duck.  So: problem solved.