I couldn’t leave Lyon without going to at least one bouchon (a traditional type of restaurant you can find all over the city that’s casual and that serves a variety of hearty meals). This particular one has a three course menu for 15.90 Euros — an absolute steal.
The curry sauce in the mutton curry at Wai Kee is ridiculously good. It’s one of those things that’s so incredibly tasty, anything you put in it will immediately become delicious.