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chocolate

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This wasn’t something that I thought would be particularly blog-worthy; just a quick (and unhealthy) breakfast thanks to a random recommendation on the internet.  “Hey,” the internet told me, “the napolitana de chocolate at La Mallorquina is actually pretty good!”  Okay, internet, I’ll give it a shot.

The bakery turned out to be in a super touristy part of town, so my expectations weren’t very high, to put it kindly.

Then I took a bite and my whole life changed.

There are certain things that you just know are going to taste great; you don’t even need to try them.  One of those things?  A dish that’s actually really popular here in Madrid called chocolate con churros (which is churros with a cup of thick, rich hot chocolate for dipping).