Though it looks like a banh mi, Cambodia’s num pang is actually its own delicious thing.
Trying to find a good place to eat in Siem Reap is weird. Normally, if you google something like “must eat in [insert city here],” you’ll find any number of articles pointing you toward delicious-looking local food.
While walking around the other day, I spotted a restaurant that was packed with people who appeared to be locals. That’s no small feat in a city as crammed with tourists as Chiang Mai.
Well, this is it: my last bowl of khao soi in Chiang Mai. Thankfully, I went out on a high note. Khao Soi Mae Sai is often called the best khao soi in Chiang Mai, and yeah, it’s quite good.
Do you like beef? Do you like all of the beef? If so, Rote Yiam Beef Noodles in Chiang Mai is a must-visit.
The khao soi from Khao Soi Khun Yai was my third bowl in Chiang Mai, and it’s going to be very, very tough to beat.
The coconut pudding pancakes (or kanom krok) I just had are odd — tasty, but odd.
There’s a whole bevy of street vendors that pop up in the evening on a stretch of road across from the North Gate in Chiang Mai. There’s a lot of tasty food to be had here, but the most popular stall (by far) is Chang Phueak Pork Leg Rice.