I was quickly scanning the menu at McDonald’s during a stopover at the Bangkok airport, and I saw that they had a savoury pie on the menu.
I almost did a double take. Wait, what? Did I just see that? I glanced around to confirm that I was looking the McDonald’s menu. And yep, there it was: the Chicken BBQ Pie.
I wasn’t really planning on revisiting McDonald’s in Malaysia, but I was walking by one and saw that they had a lychee sundae, and I figured sure, why not?
Yep, another country, another visit to McDonald’s. Let’s do this.
Maybe it’s because I’ve been going to the place since I was a kid, and thus have fuzzy childhood memories, but I like McDonald’s. I don’t eat there a whole lot, but every time they add something new to the menu, I feel compelled to check it out.