There’s a series of hiking trails in Hong Kong in the Kam Shan Country Park — which is also known as Monkey Hill or Monkey Mountain, thanks to the population of monkeys who hang out in the area.
There’s a type of restaurant in Hong Kong called a cha chaan teng — it’s essentially a Hong Kong-style diner that, thanks to this country’s history with colonialism, serves Western-inspired dishes (stuff like sandwiches, spaghetti, macaroni soup, etc.).
The curry sauce in the mutton curry at Wai Kee is ridiculously good. It’s one of those things that’s so incredibly tasty, anything you put in it will immediately become delicious.
A pineapple bun is a Hong Kong classic, and with good reason. If you’ve never had one before: no, it doesn’t have any pineapple in it. The name comes from the dome of the bun, which generally has pineapple-like ridges (though this particular one didn’t).
Baked pork chop with tomato sauce on rice is a Hong Kong diner staple, and pretty much the definition of comfort food.